If you’re looking for delicious meals that fit into a keto diet, you’re in luck! This article presents 12 tasty keto beef recipes that are low in carbs but high in flavor. Whether you’re a seasoned keto follower or just curious about low-carb cooking, these recipes will satisfy your cravings without the guilt.
Table of Contents
Key Takeaways
- These recipes are perfect for anyone following a keto diet.
- Ground beef is a versatile ingredient that can be used in many dishes.
- Each recipe is designed to be low in carbs while still being flavorful.
- These meals are easy to prepare and great for weeknight dinners.
- Enjoy a variety of flavors from different cuisines with these beef recipes.
1. Easy Keto Korean Beef With Cauli Rice
Quick Overview
This easy Korean ground beef recipe is a fantastic choice for a low-carb meal. It’s made with ground beef cooked in a flavorful sauce of soy, ginger, garlic, and black pepper. Serve it over cauliflower rice for a delicious and satisfying dish that’s ready in just 20 minutes!
Ingredients
- 1 pound ground beef
- 2 tablespoons soy sauce
- 1 teaspoon ginger, minced
- 2 cloves garlic, minced
- 1/4 teaspoon black pepper
- 2 cups cauliflower rice
- Green onions and sesame seeds for garnish
Cooking Steps
- In a skillet, brown the ground beef over medium heat until fully cooked.
- Add soy sauce, ginger, garlic, and black pepper to the beef. Stir well and let it simmer for a few minutes.
- Meanwhile, cook the cauliflower rice according to package instructions.
- Serve the beef mixture over the cauliflower rice, and top with green onions and sesame seeds.
Nutritional Information
Nutrient | Amount per Serving |
---|---|
Calories | 350 |
Protein | 25g |
Carbohydrates | 10g |
Fat | 20g |
This dish is not only quick to prepare but also packed with flavor, making it a perfect weeknight dinner option!
2. Low-Carb Meatloaf With Pork Rinds
This delicious meatloaf is a great way to enjoy a classic dish while sticking to your low-carb diet. By using pork rinds instead of breadcrumbs, you can keep the carbs low without sacrificing flavor.
Ingredients
- 1 pound ground beef
- 1 cup crushed pork rinds
- 1 small onion, diced
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon pepper
- 1/2 cup sugar-free ketchup
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the ground beef, crushed pork rinds, onion, eggs, garlic powder, salt, and pepper.
- Shape the mixture into a loaf and place it in a baking dish.
- Spread the sugar-free ketchup on top of the meatloaf.
- Bake for about 1 hour or until the internal temperature reaches 160°F (70°C).
Nutritional Information
Serving Size | Calories | Carbs | Protein | Fat |
---|---|---|---|---|
1 slice | 250 | 3g | 20g | 18g |
This meatloaf is not only low in carbs but also packed with flavor, making it a perfect meal for any night of the week!
3. Unstuffed Cabbage Roll
Unstuffed cabbage rolls are a fantastic way to enjoy the classic flavors of traditional cabbage rolls without all the fuss. This dish combines ground meat, cabbage, and a savory tomato sauce in one pot, making it perfect for busy weeknights. Here’s how to make it:
Ingredients
- 1 pound ground beef
- 1 medium onion, chopped
- 1 head of cabbage, chopped
- 2 cups tomato sauce
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a large pot, brown the ground beef and onion over medium heat.
- Add the chopped cabbage and cook until it starts to soften.
- Stir in the tomato sauce, garlic powder, paprika, salt, and pepper.
- Cover and simmer for about 20 minutes, stirring occasionally.
Nutritional Information
Nutrient | Amount per Serving |
---|---|
Calories | 300 |
Protein | 25g |
Carbohydrates | 10g |
Fat | 15g |
This dish is not only easy to prepare but also a great way to use up leftover cabbage. Grandma’s unstuffed cabbage rolls are a comforting meal that everyone will love!
4. Creamy Keto Taco Soup With Ground Beef
This Creamy Keto Taco Soup is a delicious and satisfying meal that everyone will love. It’s made with ground beef, tomatoes, creamy cheese, spices, and topped with fresh avocado, tomato, cilantro, cheese, and lime. This soup is perfect for a cozy dinner or a quick lunch!
Ingredients
- 1 pound ground beef
- 1 can diced tomatoes
- 1 cup beef broth
- 1 cup heavy cream
- 1 tablespoon taco seasoning
- Salt and pepper to taste
- Optional toppings: avocado, cilantro, cheese, lime
Instructions
- In a large pot, brown the ground beef over medium heat.
- Add the diced tomatoes, beef broth, and taco seasoning. Stir well.
- Pour in the heavy cream and let it simmer for about 10 minutes.
- Season with salt and pepper to taste.
- Serve hot, topped with avocado, cilantro, cheese, and a squeeze of lime.
Nutritional Information
Nutrient | Amount per Serving |
---|---|
Calories | 350 |
Protein | 25g |
Fat | 28g |
Carbohydrates | 5g |
This soup is not only easy to make but also packed with flavor, making it a great choice for anyone on a keto diet!
5. Pepperoni Meatza
If you’re missing pizza on your low-carb journey, this pepperoni meatza recipe is a fantastic alternative! This dish uses ground beef as a crust, making it gluten-free, low-carb, and paleo-friendly. You can customize it with your favorite toppings, just like a regular pizza. Here’s how to make it:
Ingredients
- 1 pound ground beef
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- Optional toppings: bell peppers, olives, mushrooms
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the ground beef with salt and pepper. Press it into a pizza shape on a baking sheet.
- Bake the crust for about 15 minutes until it’s browned.
- Spread pizza sauce over the crust, then add cheese and pepperoni.
- Return to the oven and bake for another 10 minutes until the cheese is melted.
Nutritional Information
Serving Size | Calories | Carbs | Protein |
---|---|---|---|
1 slice | 250 | 5g | 20g |
This meatza is perfect for those who crave pizza but cannot eat bread or want to keep their meals low in carbs. Enjoy a slice of this delicious dish without the guilt!
6. Asian Beef Slaw
This refreshing and crunchy slaw is a perfect low-carb dish that combines ground beef with fresh veggies. It’s quick to make and packed with flavor! Here’s how to whip it up:
Ingredients
- 1 lb ground beef
- 4 cups shredded cabbage
- 1/4 cup soy sauce
- 1 tablespoon ginger, minced
- 1 tablespoon lime juice
- 1/4 cup cilantro, chopped
- Hot sauce to taste
Instructions
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the soy sauce, ginger, and hot sauce, stirring well.
- Mix in the shredded cabbage and cook until just tender.
- Remove from heat and stir in lime juice and cilantro.
Nutritional Information
Nutrient | Amount per Serving |
---|---|
Calories | 250 |
Protein | 20g |
Carbohydrates | 5g |
Fiber | 2g |
This dish is not only delicious but also a great way to enjoy keto coleslaw with just 5 ingredients and 2g net carbs!
7. Best Low-Carb Keto Meatballs
Ingredients
- 1 lb ground beef
- 1/2 cup grated Parmesan cheese
- 1/4 cup ground flaxseed
- 1 tsp oregano
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, mix together the ground beef, Parmesan cheese, flaxseed, oregano, garlic powder, salt, and pepper.
- Form the mixture into small balls, about 1 inch in diameter.
- Place the meatballs on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until cooked through.
Serving Suggestions
- Serve with homemade marinara sauce.
- Pair with spiralized zucchini noodles for a complete meal.
- Add a sprinkle of fresh herbs for extra flavor.
These meatballs are perfect for meal prep and can be stored in the fridge for up to a week. Enjoy them as a snack or as part of a hearty meal!
Nutritional Information (per serving)
Nutrient | Amount |
---|---|
Calories | 250 |
Protein | 20g |
Fat | 18g |
Carbohydrates | 2g |
These low-carb keto meatballs are not only delicious but also easy to make. They are a great option for anyone looking to enjoy a satisfying meal without the carbs!
8. Smitty’s Low-Carb Chili
Smitty’s Low-Carb Chili is a hearty dish that combines ground beef and pork for a filling meal. This chili is perfect for those following a low-carb diet, and it’s packed with flavor. Here’s how to make it:
Ingredients
- 1 pound ground beef
- 1 pound ground pork
- 1 can diced tomatoes
- 1 can kidney beans (optional for low-carb)
- 2 tablespoons chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- Hot sauce (to taste)
- Shredded Cheddar cheese (for topping)
Instructions
- In a large pot, brown the ground beef and pork over medium heat until fully cooked.
- Drain excess fat and add diced tomatoes, chili powder, cumin, salt, and pepper.
- Simmer for about 30 minutes, stirring occasionally.
- Serve hot, topped with shredded Cheddar cheese and a splash of hot sauce.
This chili is not only low-carb but also full of flavor that everyone will enjoy!
9. Keto Stuffed Bell Peppers
Keto Stuffed Bell Peppers are a delicious and healthy option for anyone following a low-carb diet. These colorful peppers are filled with a tasty meat mixture that includes ground beef, cauliflower rice, and tomatoes. You can also add layers of cheese for extra flavor!
Ingredients
- Bell peppers (any color)
- Ground beef
- Cauliflower rice
- Diced tomatoes
- Parmesan cheese
- Feta cheese (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Cut the tops off the bell peppers and remove the seeds.
- In a bowl, mix the ground beef, cauliflower rice, and diced tomatoes.
- Fill each bell pepper with the meat mixture, alternating with layers of feta cheese and Parmesan cheese.
- Place the stuffed bell peppers side-by-side in a baking dish.
- Bake for about 30-35 minutes until the peppers are tender.
These stuffed peppers are not only low-carb but also packed with flavor, making them a perfect meal for any day of the week!
10. Ultimate Low-Carb Zucchini Lasagna
Zucchini lasagna is a fantastic way to enjoy a classic dish without the carbs. You’ll love my easy zucchini lasagna recipe with layers of tender zucchini, creamy filling, hearty meat sauce, and melty cheese. This dish is not only healthy but also low-carb, making it perfect for anyone watching their carb intake.
Ingredients
- 3 medium zucchinis, sliced thin
- 1 pound ground beef
- 2 cups marinara sauce (sugar-free)
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 egg
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef until browned. Drain excess fat and add marinara sauce.
- In a bowl, mix ricotta cheese, egg, salt, and pepper.
- In a baking dish, layer zucchini slices, meat sauce, and ricotta mixture. Repeat layers, finishing with mozzarella on top.
- Bake for 30-35 minutes until bubbly and golden.
Nutritional Information
Serving Size | Calories | Carbs | Protein | Fat |
---|---|---|---|---|
1 slice | 250 | 6g | 20g | 15g |
This zucchini lasagna is a crowd-pleaser that even non-keto eaters will enjoy!
11. Keto Cheeseburger Casserole
This Keto Cheeseburger Casserole is a delicious and easy meal that everyone will love. It combines the flavors of a classic cheeseburger in a low-carb format, making it perfect for your keto diet. Here’s how to make it:
Ingredients
- 2 pounds of extra-lean ground beef
- 1 teaspoon sea salt
- ¼ teaspoon black pepper
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- ¼ teaspoon cayenne pepper
- 4 ounces reduced-fat cream cheese, cubed
- 1 cup shredded cheddar cheese, divided
- Olive oil spray for the pan
- Chopped parsley for garnish
Instructions
- Preheat the oven to 400 degrees Fahrenheit.
- In a large skillet, brown the ground beef with garlic and diced onions until the beef is no longer pink.
- Stir in the cream cheese and spices until well combined.
- Transfer the mixture to a baking dish, sprinkle with cheddar cheese, and bake until bubbly.
Serving Suggestions
- Serve with a side salad for extra veggies.
- Top with sliced pickles or tomatoes for added flavor.
- Enjoy leftovers for lunch the next day!
This casserole is not only quick to prepare but also makes great leftovers that taste even better the next day!
12. Keto Beef And Broccoli
This dish is a quick and easy way to enjoy a hearty meal without the carbs. It combines juicy beef with tender broccoli in a flavorful sauce. You can serve it on its own or over cauliflower rice for a complete meal.
Ingredients
- 1 lb flank steak, sliced thin
- 2 cups broccoli florets
- 1/4 cup soy sauce (or coconut aminos for a soy-free option)
- 2 tablespoons sesame oil
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
Instructions
- Cook the beef: In a large skillet, heat sesame oil over medium-high heat. Add the sliced beef and cook until browned.
- Add broccoli: Toss in the broccoli florets and stir-fry for about 3-4 minutes until they are bright green and tender.
- Make the sauce: In a small bowl, mix soy sauce, garlic, and ginger. Pour this over the beef and broccoli, cooking for another 2 minutes.
Nutritional Information
Nutrient | Amount per serving |
---|---|
Calories | 350 |
Protein | 30g |
Carbohydrates | 8g |
Fat | 20g |
This recipe is perfect for a busy weeknight dinner, ready in under 15 minutes! Enjoy the umami flavors that make this dish a favorite.
If you’re looking for a tasty and healthy meal, try our Keto Beef and Broccoli recipe! It’s simple to make and packed with flavor. Visit our website to discover more delicious recipes that fit your healthy lifestyle!
Final Thoughts on Keto Beef Recipes
In conclusion, these 12 keto beef recipes show that you can enjoy tasty meals without the carbs. From spicy taco soup to cheesy stuffed peppers, there’s something for everyone. These dishes are not only easy to make but also packed with flavor. Whether you’re new to the keto diet or a seasoned pro, these recipes will help you stay on track while satisfying your cravings. So, grab your ingredients and start cooking! Enjoy the deliciousness of keto-friendly beef meals.
Frequently Asked Questions
What is a keto diet?
A keto diet is a low-carb, high-fat eating plan that helps your body burn fat for energy instead of carbs.
Can I eat beef on a keto diet?
Yes! Beef is a great choice for keto because it’s low in carbs and high in protein and fat.
Are these recipes suitable for meal prep?
Absolutely! Most of these keto beef recipes are easy to prepare in advance and can be stored for later.
How can I make these recipes dairy-free?
You can replace dairy ingredients with non-dairy alternatives, like using coconut cream instead of sour cream.
Can I substitute ground beef with other meats?
Yes, you can use other meats like ground turkey or chicken, but keep in mind the flavor will change.
What can I serve with these beef dishes?
You can pair these meals with low-carb veggies or salads for a complete meal.
Are these recipes kid-friendly?
Many of these recipes are kid-friendly and can be adjusted to suit younger tastes.
How do I store leftovers?
Store leftovers in airtight containers in the fridge for up to 3 days or freeze for longer storage.
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Discover 12 delicious keto beef recipes that are low-carb and packed with flavor for satisfying meals.